Chef de Partie at Genesis Group

Take on the role of Chef de Partie with Genesis Group, a leading hospitality conglomerate operating throughout Nigeria. With over 30 years of experience, Genesis Group is renowned for delivering exceptional customer experiences across its varied business lines including restaurants, hotels, and catering services. As a Chef de Partie, you will oversee a specific kitchen section, ensuring the preparation and presentation of high-quality dishes. Your daily activities will include managing your station, coordinating with other kitchen staff, and maintaining food safety standards to deliver consistent culinary excellence. Ideal candidates will bring relevant culinary qualifications and a passion for food preparation. This full-time position requires dedication in a fast-paced environment where teamwork and attention to detail are critical for success. Hospitality plays a vital role in Nigeria’s growing service industry, especially in dynamic urban centers where consumer demand for quality dining experiences is increasing. Working at Genesis Group offers a chance to contribute to this vibrant sector while gaining exposure to diverse culinary operations. Although the salary is not specified, this role provides a platform for career growth within a reputable hospitality brand, opening doors to advanced chef positions or managerial roles within the food and beverage sector. To stand out, emphasize your culinary training and any experience managing kitchen stations in your application. Highlight your ability to deliver consistent quality and work efficiently under pressure. If you are ready to advance your culinary career as a Chef de Partie, consider applying for this opportunity with Genesis Group. The application deadline is not specified, so prompt submissions are encouraged.